Can I Just Drink Green Tea To Lose Weight

Published Jan 06, 22
9 min read

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Community Health 7-14-2010; View abstract (Detox Tea Review: Is It Worth It?). Mnich, C. D., Hoek, K. S., Virkki, L. V., Farkas, A., Dudli, C., Laine, E., Urosevic, M., and Dummer, R. Green tea extract minimizes induction of p53 and apoptosis in UVB-irradiated human skin independent of transcriptional controls. Exp Dermatol. 2009; 18( 1 ):69 -77. View abstract. Molinari, M., Watt, K.

Y., Nashan, B., and Peltekian, K. Intense liver failure caused by green tea extracts: case report and evaluation of the literature. Liver Transpl. 2006; 12( 12 ):1892 -1895. View abstract. Mou, N. Z, Ren, G. L., Mou, L. H., and Lu, C. T. Reasearch on the impact of catechin on fatty liver disease (in Chinese).

Mu, D., Yu, J. X., and Li, D. Obervation on the therapeutic result in the treatment of 26 patients with fatty liver by tea pigment pills (in Chinese). J Norman Bethune Univ Medication Sci 1997; 23:528 -530. Mu, L. N., Zhou, X. F., Ding, B. G., and Wang, R. H. Research study on the protective result of preen tea on stomach, liver and esophageal cancer (in Chinese).

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Mukoyama, A., Ushijima, H., Nishimura, S., Koike, H., Toda, M., Hara, Y., and Shimamura, T. Inhibition of rotavirus and enterovirus infections by tea extracts. View abstract. Mulder, T. P., Rietveld, A. G., and Van Amelsvoort, J. M. Consumption of both black tea and green tea results in a boost in the excretion of hippuric acid into urine.

2005; 81(1 Suppl):256 S-260S. View abstract. Muller, N., Ellinger, S., Alteheld, B., Ulrich-Merzenich, G., Berthold, H. K., Vetter, H., and Stehle, P. Bolus intake of white and green tea increases the concentration of numerous flavan-3-ols in plasma, however does not impact markers of oxidative tension in healthy non-smokers.

6-10-2010; View abstract. View abstract.

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View abstract. Nagano, J., Kono, S., Preston, D. L., Moriwaki, H., Sharp, G. B., Koyama, K., and Mabuchi, K. Bladder-cancer incidence in relation to vegetable and fruit usage: a potential research study of atomic-bomb survivors.

View abstract. Nagao, T., Hase, T., and Tokimitsu, I. A green tea extract high in catechins reduces body fat and cardiovascular threats in human beings. Obesity.(Silver. Spring) 2007; 15( 6 ):1473 -1483. View abstract. Nagao, T., Komine, Y., Soga, S., Meguro, S., Hase, T., Tanaka, Y., and Tokimitsu, I. Consumption of a tea rich in catechins results in a reduction in body fat and malondialdehyde-modified LDL in males.

View abstract. Nagao, T., Meguro, S., Hase, T., Otsuka, K., Komikado, M., Tokimitsu, I., Yamamoto, T., and Yamamoto, K. A catechin-rich beverage improves weight problems and blood glucose control in clients with type 2 diabetes. Weight problems.(Silver. Spring) 2009; 17( 2 ):310 -317. View abstract. Nagata, C., Kabuto, M., and Shimizu, H. Association of coffee, green tea, and caffeine consumption with serum concentrations of estradiol and sex hormone-binding globulin in premenopausal Japanese females.

Tea: A Cup Of Good Health?

View abstract. Nakachi, K., Matsuyama, S., Miyake, S., Suganuma, M., and Imai, K. Preventive results of drinking green tea on cancer and heart disease: epidemiological evidence for multiple targeting prevention. Biofactors 2000; 13(1-4):49 -54. View abstract. Nakachi, K., Suemasu, K., Suga, K., Takeo, T., Imai, K., and Higashi, Y. Influence of drinking green tea on breast cancer malignancy amongst Japanese patients.

View abstract. View abstract. Nakayama, M., Suzuki, K., Toda, M., Okubo, S., Hara, Y., and Shimamura, T. Inhibition of the infectivity of influenza infection by tea polyphenols.

View abstract. View abstract. Nantz, M. P., Rowe, C. A., Bukowski, J. F., and Percival, S. S. Standardized capsule of Camellia sinensis decreases cardiovascular threat aspects in a randomized, double-blind, placebo-controlled study.

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View abstract. Netsch, M. I., Gutmann, H., Schmidlin, C. B., Aydogan, C., and Drewe, J. Induction of CYP1A by green tea extract in human digestive tract cell lines. Planta Medication 2006; 72( 6 ):514 -520. View abstract. Nguyen, M. M., Ahmann, F. R., Nagle, R. B., Hsu, C. H., Tangrea, J. A., Parnes, H. L., Sokoloff, M.

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B., and Chow, H. H. Randomized, double-blind, placebo-controlled trial of polyphenon E in prostate cancer clients before prostatectomy: examination of potential chemopreventive activities. Cancer Prev. Res.(Phila) 2012; 5( 2 ):290 -298. View abstract. Ogunleye, A. A., Xue, F., and Michels, K. B. Green tea usage and breast cancer threat or recurrence: a meta-analysis. Breast Cancer Res.

View abstract. Okada, N., Tanabe, H., Tazoe, H., Ishigami, Y., Fukutomi, R., Yasui, K., and Isemura, M. Differentiation-associated alteration in level of sensitivity to apoptosis induced by (-)-epigallocatechin-3-O-gallate in HL-60 cells. View abstract.

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Contaminate. 2009; 15( 4 ):341 -346. View abstract. Ostrowska, J. and Skrzydlewska, E. The comparison of effect of catechins and green tea extract on oxidative modification of LDL in vitro. Adv Med Sci 2006; 51:298 -303. View abstract. Otake, S., Makimura, M., Kuroki, T., Nishihara, Y., and Hirasawa, M. Anticaries impacts of polyphenolic substances from Japanese green tea.

View abstract. Otera, H., Tada, K., Sakurai, T., Hashimoto, K., and Ikeda, A. Hypersensitivity pneumonitis related to inhalation of catechin-rich green tea extracts. Respiration 2011; 82( 4 ):388 -392. View abstract. Oyama, J., Maeda, T., Kouzuma, K., Ochiai, R., Tokimitsu, I., Higuchi, Y., Sugano, M., and Makino, N. Green tea catechins improve human lower arm endothelial dysfunction and have antiatherosclerotic results in smokers.

J 2010; 74( 3 ):578 -588. View abstract. Oyama, J., Maeda, T., Sasaki, M., Kozuma, K., Ochiai, R., Tokimitsu, I., Taguchi, S., Higuchi, Y., and Makino, N. Green tea catechins enhance human lower arm vascular function and have powerful anti-inflammatory and anti-apoptotic effects in smokers. Intern. Med. 2010; 49( 23 ):2553 -2559. View abstract. Pan, T. how to make healthy snacks for weight loss., Fei, J., Zhou, X., Jankovic, J., and Le, W.

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Life Sci. 1-17-2003; 72( 9 ):1073 -1083. View abstract. Panza, V. S., Wazlawik, E., Ricardo, Schutz G., Comin, L., Hecht, K. C., and da Silva, E. L. Intake of green tea favorably affects oxidative tension markers in weight-trained men. Nutrition 2008; 24( 5 ):433 -442. View abstract. Papparella, I., Ceolotto, G., Montemurro, D., Antonello, M., Garbisa, S., Rossi, G., and Semplicini, A.

J Nutr. 2008; 138( 9 ):1596 -1601. View abstract. Park, C. S., Kim, W., Woo, J. S., Ha, S. J., Kang, W. Y., Hwang, S. H., Park, Y. W., Kim, Y. S., Ahn, Y. K., Jeong, M. H., and Kim, W. Green tea intake enhances endothelial function but not flowing endothelial progenitor cells in clients with persistent renal failure.

K., Lee, Y. S., Park, H. K., Go, H. J., Kim, K., Lim, N. K., Hong, J. T., Ly, S. Y., and Rho, S. S. A combination of green tea extract and l-theanine improves memory and attention in subjects with moderate cognitive impairment: a double-blind placebo-controlled study.

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Pavel, L. and Pave, S. [Usefulness of micronutrients in the treatment of periodontitis] Ned. Tijdschr. Tandheelkd. 2010; 117( 2 ):103 -106. View abstract. Pecorari, M., Villano, D., Testa, M. F., Schmid, M., and Serafini, M. Biomarkers of antioxidant status following consumption of green teas at different polyphenol concentrations and antioxidant capacity in human volunteers.

Nutr. Food Res. 2010; 54 Suppl 2: S278-S283. View abstract. Pietta, P., Simonetti, P., Gardana, C., Brusamolino, A., Morazzoni, P., and Bombardelli, E. Relationship in between rate and degree of catechin absorption and plasma antioxidant status. Biochem Mol. Biol Int. 1998; 46( 5 ):895 -903. View abstract. Rasheed, Z., Anbazhagan, A. N., Akhtar, N., Ramamurthy, S., Voss, F.

M. Green tea polyphenol epigallocatechin-3-gallate inhibits advanced glycation end product-induced expression of tumor necrosis factor-alpha and matrix metalloproteinase-13 in human chondrocytes - Functional Teas for Men's Wellness. Best Tea. Arthritis Res. Ther. 2009; 11( 3 ): R71. View abstract. Renouf, M., Guy, P., Marmet, C., Longet, K., Fraering, A. L., Moulin, J., Barron, D., Dionisi, F., Cavin, C., Steiling, H., and Williamson, G.

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Br. J Nutr. 8-9-2010; 1-6. View abstract. Richards, J. C., Lonac, M. C., Johnson, T. K., Schweder, M. M., and Bell, C. Epigallocatechin-3-gallate Boosts Optimum Oxygen Uptake in Adult Humans. Med Sci. Sports Exerc. 11-27-2009; View abstract. Rizvi, S. I., Jha, R., and Pandey, K. B. Activation of erythrocyte plasma membrane redox system offers a helpful approach to assess antioxidant capacity of plant polyphenols.

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View abstract. View abstract. Rondanelli, M., Opizzi, A., Solerte, S. B., Trotti, R., Klersy, C., and Cazzola, R. Administration of a dietary supplement (N-oleyl-phosphatidylethanolamine and epigallocatechin-3-gallate formula) improves compliance with diet plan in healthy obese topics: a randomized controlled trial.

J.Nutr. 2009; 101( 3 ):457 -464. View abstract. Roomi, M. W., Monterrey, J. C., Kalinovsky, T., Rath, M., and Niedzwiecki, A. Comparative impacts of EGCG, green tea and a nutrient mix on the patterns of MMP-2 and MMP-9 expression in cancer cell lines. Oncol. Rep. 2010; 24( 3 ):747 -757. View abstract. Rosenbaum, C. C., O'Mathuna, D. P., Chavez, M., and Shields, K.

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Altern. Ther. Health Medication. 2010; 16( 2 ):32 -40. View abstract. Rowe, C. A., Nantz, M. P., Bukowski, J. F., and Percival, S. S. Specific formula of Camellia sinensis prevents cold and flu symptoms and enhances gamma, delta T cell function: a randomized, double-blind, placebo-controlled study. J Am Coll. Nutr 2007; 26( 5 ):445 -452. View abstract. Ruhl, C.

and Everhart, J. E. Coffee and tea consumption are connected with a lower incidence of persistent liver illness in the United States. Gastroenterology 2005; 129( 6 ):1928 -1936. View abstract. Ryu, O. H., Lee, J., Lee, K. W., Kim, H. Y., Seo, J. A., Kim, S. G., Kim, N. H., Baik, S. H., Choi, D.

M. Impacts of green tea consumption on inflammation, insulin resistance and pulse wave speed in type 2 diabetes patients. Diabetes Res. Clin Pract. 2006; 71( 3 ):356 -358. View abstract. Sagesaka-Mitane, Y., Miwa, M., and Okada, S. Platelet aggregation inhibitors in hot water extract of green tea. Chem Pharm Bull.(Tokyo) 1990; 38( 3 ):790 -793. View abstract. Sakamoto, O., Saita, N., Yamasaki, H., Tamanoi, M., and Ando, M.

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Chest 1994; 106( 1 ):308 -309. View abstract. Sarma, D. N., Barrett, M. L., Chavez, M. L., Gardiner, P., Ko, R., Mahady, G. B., Marles, R. J., Pellicore, L. S., Giancaspro, G. I., and Low, Pet T. Security of green tea extracts: a systematic evaluation by the US Pharmacopeia. Drug Saf 2008; 31( 6 ):469 -484. View abstract.

Relation between green tea consumption and the seriousness of coronary atherosclerosis among Japanese males and females. Ann. Epidemiol. 2000; 10( 6 ):401 -408. View abstract. Sato, Y., Nakatsuka, H., Watanabe, T., Hisamichi, S., Shimizu, H., Fujisaku, S., Ichinowatari, Y., Ida, Y., Suda, S., Kato, K., and. Possible contribution of green tea drinking practices to the avoidance of stroke.

View abstract. Scholey, A., Downey, L. A., Ciorciari, J., Pipingas, A., Nolidin, K., Finn, M., White wines, M., Catchlove, S., Terrens, A., Barlow, E., Gordon, L., and Stough, C. Severe neurocognitive effects of epigallocatechin gallate (EGCG). View abstract.

Can I Just Drink Green Tea To Lose Weight

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